Lavazza Espresso Decaffeinato BLUE capsules

Availability: In Stock

49.00лв.

Описание

INGREDIENTS: 100% Arabica

PROFILE: Aromatic

NOTES: Cereals and biscuits

ROASTING: Medium

INTENSITY: 7/13

QUANTITY: 1 pack of 100 pcs.

Brand:	Лаваца
Product Code:	Лаваца Еспресо Без кофеин BLUE капсули

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Decaffeinated coffee
Decaffeinated	Decaffeinated coffee, also known as "decaf", is coffee from which much of the caffeine has been removed. Typically, the caffeine is reduced by about 97% or more, meaning that a very small amount of caffeine remains in a cup of decaffeinated coffee, usually between 2 and 5 milligrams. By comparison, a regular cup of coffee contains about 95 milligrams of caffeine. The extraction process for the coffee we offer is called "Supercritical Carbon Dioxide Extraction" – carbon dioxide is used under high pressure to extract the caffeine from the beans. Decaffeinated coffee retains its flavor characteristics, but may taste slightly different due to the change in the chemical composition of the beans during the decaffeination process. It is a good choice for people who want to enjoy coffee but avoid caffeine for health reasons or because of a sensitivity to it.

Decaffeinated coffee

Decaffeinated

Decaffeinated coffee, also known as "decaf", is coffee from which much of the caffeine has been removed. Typically, the caffeine is reduced by about 97% or more, meaning that a very small amount of caffeine remains in a cup of decaffeinated coffee, usually between 2 and 5 milligrams. By comparison, a regular cup of coffee contains about 95 milligrams of caffeine. The extraction process for the coffee we offer is called "Supercritical Carbon Dioxide Extraction" – carbon dioxide is used under high pressure to extract the caffeine from the beans. Decaffeinated coffee retains its flavor characteristics, but may taste slightly different due to the change in the chemical composition of the beans during the decaffeination process. It is a good choice for people who want to enjoy coffee but avoid caffeine for health reasons or because of a sensitivity to it.